Website United Baristas
Skilled Barista (Morning Shift) – Froth and Mallow, North London
Froth and Mallow, a specialty coffee and dessert bar located near the Wood Green/Hornsey area, is seeking a technically skilled Barista for their early morning shifts. This role is perfect for someone who takes pride in high-end equipment and enjoys the fast-paced energy of the morning commute.
Job Summary
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Employer: Froth and Mallow
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Location: Near Wood Green, Turnpike Lane, and Hornsey stations
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Position: Part-time, Zero-hours contract
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Salary: £13.00 – £16.00 per hour (Pay is age-dependent/National Government recommendation)
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Schedule: 2–5 shifts per week
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Mon–Fri: 6:00 AM – 10:30 AM
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Sat/Sun: Approx. 11:00 AM – 3:00 PM
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Key Responsibilities
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Specialty Service: Prepare hot and cold beverages to high standards using premium equipment, including the Sanremo F18, Mahlkönig E80 Supreme, and Sanremo SR50 grinders.
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Customer Care: Deliver friendly, efficient service, assist with menu selections, and resolve customer queries discreetly.
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Operational Flow: Handle POS transactions accurately, manage time during busy peak periods, and restock supplies.
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Hygiene & Safety: Maintain workstations and customer areas to strict health and safety regulations. Follow portion control and food prep guidelines.
Requirements
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Experience: Minimum of one year of recent Barista experience is essential.
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Technical Proficiency: Ability to dial in coffee, manage extraction, and perform advanced milk texturing and latte art.
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Availability: Must be able to work the early 6:00 AM start.
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Certification: Food Safety and Hygiene Level 2 is required (Level 3 is a bonus or can be completed upon hire).
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Traits: Strong multitasking skills, a hardworking attitude, and high standards of personal grooming/hygiene.
The Interview Process
Froth and Mallow utilizes a two-part selection process:
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Initial Interview: A conversation to discuss your background and fit for the team.
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Practical Demonstration: A hands-on “bar test” where you must demonstrate:
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Dialing in: Calibrating the Mahlkönig and Sanremo equipment.
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Extraction: Showing an understanding of brewing variables.
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Latte Art: Proving consistency in advanced milk texturing.
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Why This Role?
This position is highly specialized. Working with an F18 and E80 Supreme indicates that Froth and Mallow is serious about coffee science.
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The “Micro-Shift” Advantage: The 4.5-hour weekday shifts (6:00 AM – 10:30 AM) are ideal for those who want to earn a competitive hourly rate and still have the majority of their day free for other commitments.
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Location: The shop is well-connected for those living in or commuting through North London (N8/N22 areas).
Expert Tip for the Practical Test
Since they specifically mention the Sanremo F18, you may want to familiarize yourself with its multi-boiler technology and temperature stability features. Showing that you know how to treat a high-spec machine with care will stand out to the recruiters.
United Baristas, founded in London in 2015, is a specialized ecosystem designed to support the independent and specialty coffee industry. Rather than a traditional café, it acts as a central hub for coffee professionals and businesses, offering a suite of services from equipment procurement to recruitment. Its culture is rooted in industry viability and sustainability, focusing on reducing carbon footprints and championing professional career paths. Recently, they expanded into physical spaces with Ensemble in King’s Cross, serving as a live testbed for coffee innovation.
Key Company Highlights
| Category | Details |
| Company Name | United Baristas |
| Headquarters | London, United Kingdom |
| Founded | 2015 |
| Key Physical Site | Ensemble (Granary Square, King’s Cross) |
| Business Model | Multi-service platform for specialty coffee |
| Core Philosophy | Promoting a viable and vibrant coffee industry |
| Service Suite | Jobs board, Marketplace (equipment), & Events |
| Sustainability | Carbon footprint reduction & UN SDG alignment |
| Industry Impact | Leading resource for professional barista careers |
To apply for this job please visit unitedbaristas.com.