Job Summary

The Evening Cook at Aloft Montreal Airport is a high-energy “Culinary & Social” role within the Silver Hotel Group portfolio. Located in Montreal West near the international airport, this position requires the “wit” to master modern, gourmet grab-and-go and bistro-style menus and the “grit” to thrive in a fast-paced, “anything-but-ordinary” kitchen. This full-time role is perfect for a creative cook who wants to amplify their career in a vibrant, trendy environment where “staying in style” applies to the staff as much as the guests.

Job Details

Employer: Aloft Montreal Airport (Silver Hotel Group).
Location: Montreal West/Dorval, QC (Near YUL Airport).
Status: Full-time.
Schedule: Focus on evenings, weekends, and holidays; must be flexible.
Reporting To: Executive Chef or designate.

Key Responsibilities: The “Aloft Flavor” Cycle

You are the engine of the evening food experience, ensuring every plate matches the hotel’s upbeat and modern brand identity.

Precision Preparation: Wash, peel, chop, and portion fresh ingredients; weigh and mix components according to exact hotel recipes and standards.
Service Readiness: Ensure the proper setup of menu items (mis-en-place) for the evening rush, including hot and cold foods, banqueting, and bar snacks.
Quality Control: Adhere to strict guidelines for seasoning, portioning, and appearance to ensure every “foodie find” is Instagram-ready.
Waste Management: Store unused food properly to minimize waste and maximize quality, contributing to the kitchen’s financial and environmental health.
Operational Coordination: Work closely with the Bar and Front-of-House teams to ensure a smooth flow between the kitchen and the social “connection hubs” of the hotel.
Sanitation Excellence: Maintain the highest levels of Health & Safety and sanitation practices at all times.

Candidate Profile & Qualifications

The “Creative Connector”: A team member who is inclusive, inspiring, and comfortable engaging with everyone from the prep line to the guests.
Culinary Wit: A strong commitment to detail and accuracy, with a high level of passion for food presentation and local flavors.
Operational Grit: The ability to multi-task and work under pressure in a high-speed airport hotel environment.
Professional Presence: Excellent communication skills, a positive attitude, and a professional appearance.
Requirements: Basic knowledge of food hygiene and availability for flexible evening and weekend shifts.

Technical Insights: The Aloft Kitchen Ecosystem

Working at Aloft means balancing high-volume airport transit needs with “Boutique” culinary standards.

Gourmet Grab-and-Go: You will manage a selection of upscale, portable items designed for travelers on the move, requiring efficiency without sacrificing quality.
Bistro & Bar Plates: The evening shift focuses heavily on “sip and snack” culture—small plates and craft-cocktail pairings that drive the social energy of the lounge.
Plug-and-Play Operations: Just as the rooms are tech-forward, the kitchen relies on organized checklists and standardized preparation cycles to handle sudden “pushes” from late-arriving flight crews or delayed travelers.

Why Join the Silver Hotel Group?

Silver Hotel Group (SHG) is a family-owned Canadian company that prioritizes a “You Matter” mantra.

Holistic Benefits: Access to an Annual Wellness Credit and a Team Member Referral Program.
Future Growth: Education Reimbursement for you and your children, plus dedicated Leadership Development and training.
Lifestyle Perks: Generous hotel stay discounts across the SHG and Marriott networks.
Vibrant Culture: A work environment focused on “Fun, Recognition, and Integrity,” featuring regular team-building events and a culture of appreciation.

Job Description

Do you believe that the best meals are served with a side of great music and vibrant energy? Aloft Montreal Airport is seeking an Evening Cook. We aren’t looking for a “line worker”; we are looking for a culinary talent who has the “grit” to handle a busy evening service and the “wit” to bring local Montreal flavor to every plate. If you want to work in a space that is chic, social, and anything-but-ordinary, you belong here.

In this role, you are a “Vibe Architect.” You understand that a meal is often the first or last impression a traveler has of Montreal. Your goal is to provide “Excellence in Modern Gastronomy,” ensuring every recipe is followed and every presentation is inspired. We look for “Passionate-first” individuals who are inclusive, creative, and ready to cue up their next big career move.

Joining the Silver Hotel Group means joining a family that values your independence and dignity. We offer a barrier-free, supportive environment where “Diversity and Fun” are the roadmap. If you are a cook with a commitment to “Style and Quality,” we invite you to step inside and join the Aloft team today.

Silver Hotel Group: Excellence in Canadian Hospitality

Silver Hotel Group (SHG) is a leading privately-owned hotel investment, development, and management company defined by a 2026 culture of innovation, connection, and exceeding guest expectations. Based in Mississauga, Ontario, the group has established a significant presence in major Canadian markets, including a strategic hub in Montreal. Their mission is to provide travelers with a “perfect home away from home” by blending smart design with thoughtful, people-centric service across their diverse portfolio.

In 2026, Silver Hotel Group stands as a prominent player in the Quebec hospitality landscape:

1. The Montreal Service Architecture

In the Montreal area, SHG’s operations are anchored by its partnership with global brands, specifically catering to the high-traffic airport and business corridors:

Aloft Montreal Airport is the group’s flagship Montreal property, located at 500 Boulevard McMillan, Dorval.
- This bold, loft-inspired hotel features a modern aesthetic with “French Canadian flair,” positioned right at the doorstep of Montréal-Trudeau International Airport (YUL).
- It serves as a natural hub for both business and leisure travelers, offering amenities like a 24-hour fitness center, an outdoor courtyard, and flexible meeting spaces.
Regional Management: Beyond direct operations, SHG provides comprehensive hospitality services, including accounting and sales coordination, for multiple hotels within their portfolio from their Montreal-based regional offices.

2. Strategic Pillars: “Design & Seamless Mobility”

The SHG model is built on three pillars that reflect the 2026 demand for efficient yet personality-driven travel experiences:

Smart Design & Technology: Their properties, like the Aloft, emphasize open-concept spaces and high-tech integration, such as fast, complimentary Wi-Fi and digital check-in options.
Airport-Centric Efficiency: Focused on supporting “guests on the move,” they provide dedicated airport shuttle services and strategic proximity to major corporate offices in the Dorval and Montreal West areas.
Culture of Recognition: SHG emphasizes a “Culture of Recognition” program, ensuring that team members are empowered to turn transactional interactions into unique, memorable guest experiences.

3. Company Culture: “Passion & Growth”

Internally, Silver Hotel Group fosters a fast-paced and ever-evolving environment where “keeping things fun” is a core value:

Leadership Development: The company is dedicated to “Leadership Development” and “Team Building Events,” encouraging employees to grow within the organization through structured career paths.
Bilingual Professionalism: Essential for the Montreal market, SHG values staff who can navigate the bilingual needs of a global clientele with warmth and integrity.
Work-Life Wellness: In 2026, the group has expanded its “Annual Wellness Credit” and mental health support, recognizing the high-performance demands of the hospitality industry.

4. 2026 Career & Compensation Benchmarks

Working with Silver Hotel Group in Montreal offers competitive rewards and a focus on long-term professional investment:

Compensation Highlights (2026 Estimates):
- Guest Service Agent / Night Auditor: ~$22.66 – $23.66 per hour.
- Accounting Coordinator: ~$26.00 per hour (managing payables/receivables for multiple portfolio hotels).
- Sales Manager: ~$60,000 – $65,000 per year.
Total Rewards: A standout feature of SHG’s benefits package is the Tuition Reimbursement program, which in 2026 extends to both employees and their children.
Additional Perks: Employees enjoy significant “Hotel Stay Discounts” across the SHG and partner brand portfolios (like Marriott), along with annual wellness credits.

Working with Silver Hotel Group in Montreal means being part of a “Hospitality Powerhouse.” Whether you are a Guest Service Agent at the Aloft Montreal Airport or a Corporate Finance Manager, the experience is defined by the opportunity to “be an industry leader” in a company that values both its guests and its people.

To apply for this job please visit silverhotelgroup.com.