Website Chango Empanadas
Barista / “Empanada Maestro” – Chango Empanadas (Parsons Green)
Chango Empanadas is looking for an enthusiastic “Empanada Maestro” to join their Parsons Green (Fulham) location. This role is perfect for someone who enjoys a blend of food service and coffee culture in a neighborhood setting where they can build genuine connections with regulars.
Job Summary
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Employer: Chango Empanadas
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Location: Parsons Green, Fulham, London
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Position: Part-time
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Pay: From £12.21 per hour (Benefits based on experience)
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Schedule: 10:00 AM – 6:00 PM, including weekends.
Key Responsibilities
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Food Preparation: Expertly heat and serve authentic Argentinean empanadas.
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Coffee Service: Prepare espresso-based drinks with care.
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Customer Interaction: Serve as the “friendly face” of the brand, taking orders and ensuring every customer has a memorable experience.
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Shop Maintenance: Maintain a clean, inviting atmosphere and ensure workstations are organized and well-stocked.
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Operational Duties: Manage sales transactions and follow health and safety procedures consistently.
Requirements
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Experience: Previous experience in hospitality/service is required.
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Skills: Strong customer service skills and basic knowledge of food service/hospitality operations.
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Attitude: A proactive, positive, and “can-do” personality.
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Flexibility: Must be able to work varied shifts, including mornings, afternoons, evenings, and weekends.
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Language: Intermediate level of English is required.
Why Join Chango?
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Cultural Experience: You aren’t just working in a cafe; you are working with an authentic product that prides itself on “deep knowledge” and high-quality ingredients.
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Vibrant Atmosphere: Chango describes their team as a “close-knit, multicultural crew,” which is ideal if you are looking for a workplace where the team dynamic feels more like a family than a corporate environment.
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Community Focus: Parsons Green is a high-traffic, community-oriented area, making this a great role for building rapport with local customers.
Application Tip: Embrace the “Maestro” Mindset
The title “Empanada Maestro” is a sign that they care about the craft of their food. When you apply:
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Show Your Passion: Briefly mention why you like Argentinean cuisine or what you enjoy about the “cafe culture” in Fulham.
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Highlight Reliability: For a small shop in a busy area like Parsons Green, the manager needs someone they can trust to be the face of the brand when things get busy.
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Focus on “Cleanliness”: They specifically mention maintaining an “inviting atmosphere”—mentioning your attention to detail regarding shop cleanliness will signal that you understand the expectations of a high-end independent shop.
Next Steps: Since this is a part-time role with an immediate start, applying promptly is key.
Chango Empanadas is a celebrated London-based culinary brand dedicated to bringing the authentic, vibrant soul of Argentine cuisine to the UK. Founded by Bernardo Neville—who learned the craft of the perfect empanada in his hometown of Tucumán, Argentina—the company prioritizes high standards, premium ingredients, and traditional techniques. Their culture is defined by hard work, positivity, and a warm, inclusive atmosphere, mirroring the communal spirit of Argentine food culture. With multiple neighborhood locations across London, Chango provides a genuine “taste of Argentina,” offering both ready-to-eat meals and high-quality frozen options for home preparation.
Key Company Highlights
| Feature | Details |
| Founder | Bernardo Neville (from Tucumán, Argentina) |
| Philosophy | Authentic Argentine tradition; premium quality and craftsmanship |
| Specialties | Handcrafted empanadas (meat, cheese, veggie/vegan) and Alfajores |
| Culture | Positive, hard-working, and community-focused “family” environment |
| Presence | Multiple London locations (e.g., Kensington, Wimbledon, Highgate) |
To apply for this job please visit www.chango.co.uk.